Located in the Brown’s Mall 186 Main St, Gloucester, MA 01930
Here’s our current oyster chart. It is limited to local (Gloucester) restaurants that offer regularly scheduled oyster specials at $1.50 or less. If you know of additional specials that should be added, please contact us through the blog or comment on Facebook. Bon Appetit!
NEW & USED RESTAURANT EQUIPMENT Plus much more.
TO BE SOLD AT ABSOLUTE PUBLIC AUCTION IN SMALL LOTS, SOMETHING FOR EVERYONE, TO BE SOLD ON LOCATION. EVERYTHING MUST GO!
NEW EQUIPMENT & SMALL WARES: True TS-49-2-G-2Reach In Ref, Turbo Air SS Single DR Ref, Maximum SS Single Dr Ref, Turbo Air TST-48SD-18 Ref Sand Unit, Turbo Air 2 Dr 58” Back Bar Ref, Comb. Walk-In Cooler – Freezer 8’ X 16’, Royal 36” Gas Range, Seidmen 2 & 1Hole Wok’s, Royal 15” SS Fryer, Pitco 15” SS Fryer, Star 2 Basket C/T Fryer, Royal 12” Char-Broiler, SS 2 Bay Electric Steam Table, SS 5 Bay Steam Table, Savory D/T Toaster, Black Soup Warmer, Precision Rotisserie, Star Hot Fudge Warmer, (6) Assorted Size SS Equipment Table, (6) Assorted Size SS Table, Metro Shelving, (8) Assorted SS W/M Hand Sinks, (12) Assorted Size 2 & 3 Bay SS Sinks, (10) Assorted Size Grease Traps, Electric Bar Glass Washer, 16” Bar Blender Sink, 12” Bar Hand Sink, Cocktail Sinks, 3’ SS Hood, 10’ SS Hood W/ Make-up Air,
Large Amounts: Utensils, Ladles, Colanders, SS Bowls, SS Hotel Pans, SS Inserts, Large Stock Pots, Pots, Pans, Sauté Pans, Strainers, Sheet Pans, Water Pitchers, Coffee Thermos, Black Plastic Hotel Pan, SS Pails, Ice Cream Scoops, Skews, Cutting Boards, Sifters, Assorted stick on Signs, 200+ Cases Buffalo China, Glassware, Silverware, Complete Bar & back Bar, Booths Plus More.
USED EQUIPMENT: (11) Hoshizaki Combination Ice Mach & Dispenser, Taylor Single Head Soft Serve Mach, Stoelting 3 Head C/T Soft Serve Mach, 6’ & 8’ Open Produce Case, 5’ Mega Top Sand Unit, Turbo Air SS 2 DR Ref, Silver King Salad Crisper, True 2 Glass Dr Back Bar Ref, Turbo Air 6’ Sand Unit, Bev-Air 27” U/C Ref, 2 Bay D/I Ref Unit, Star Ultra Max 36” Char-Broiler, Radiance 48” Ultra Max Grill, 36” Gas Grill, Wolf 24” Gas Grill, Southbend 24” Gas Grill, Garland 2 Burner Range W/ 36” Grill and 1 Oven, Vulcan 6 Burner Range, Southbend 48 ‘ Over Head Broiler, Double Blodgett Conv. Oven, Single Blodgett Conv Oven, Garland Air Deck Pizza Oven, (2) Vulcan SS Fryer, Select SS Fryer, Star 2 Basket Electric Fryer, Robot Coup CL52, Fagor U/C Dish Mach, (2) SS 3 Bay Pot Sink, SS Tables, Bakers Racks, Assorted Metro Shelving, Exhaust Fans, (5) Sets Molded Form Booths , (6) Solid Butcher Block 24” X 24” Tables, (2) Solid Butcher Block 24” X 48” Tables (25) Assorted Size Table Tops, Small Lots Assorted Bar Stools, (20) Red Metal D.R. Chairs, (20) Outside Alum. Chairs,
ANTIQUES: Brass Antique Working Cash Register, Antique Regal Super 22 – 25 cent Slot Machine, Rowe Juke Box 200 sections 45’s, Plus much more!
TERMS: $200.00 REFUNDABLE CASH DEPOSIT IF NO PURCHASES ARE MADE . 15% BUYERS PREMIUM ON ALL PURCHASES. ALL PURCHASES MUST BE PAID IN FULL AT THE CONCLUSION OF THE SALE BY CASH OR CERTIFIED FUNDS ONLY. Loading dock with Folk Lift.
WALT KOLENDA, CAPE ANN AUCTION – MA LIC#119 / 978-395-7077 & MICHAEL C. PURCELL , A-1 AUCTIONS
LICENSED, BONDED & INSURED AUCTIONEER & CERTIFIED APPRAISER MA LIC # 2296 – NH LIC # 3001 978-423-3091
Pictures at www.capeannauction.com
New cafe and retail shop, Castaways Vintage Cafe, 20 Rogers Street (former Rogers St entrance to Dog Bar.) The Be Sargent’s Judith Sargent Murray mural is off to the right as you enter.
Above – exterior of new business- “Bohemian style cafe offering Killa Koffee, Beautiful Acai Bowls, & Vibin’ Vintage clothing”
Below – Before snapshots exterior parking lot view back to Main St (2012/2018)
The exterior transformation by RePro General Constuction & Design Services (ReProservice.com) for Danielle and Carlo Berdahn’s new Mediterranean bistro, Yella on the Water, is moving right along (in the former Morning Glory space) on Stacy Boulevard.
Before (2013) vs. construction underway (May 2019)
They opened Yella Grille in Andover (and catering) ten years ago.
We decided to stop for dinner at the new Minglewood Harborside and check things out. As you have heard, a complete makeover of the inside was recently completed so we were curious. It was far too rainy and dreary to try the new outdoor seating so we had an inside table. The large bar area dominates the main room and it is something! Several people were seated at the bar watching the TVs and playing Trivia and having wings that were on special (Tuesday’s). There are outlets at the bar for customer convenience….how smart is that?
We ordered the Orange Chicken and Haddock Burrito which we enjoyed so much there were no leftovers.
And, as you see above, don’t forget your Serenitee card! (Have we mentioned the Serenitee card is free?) Thanks, Minglewood Harborside, we’ll be back soon to try the outdoor tables.
It’s a good idea to put in your order because people are buying them by the dozen.
Join the Serenitee rewards program for tons of free perks (it’s free)- Join here
Did you miss the Valentine’s Day prime rib specials this week? Fear not…..prime rib specials are available from several local establishments. This is not intended to be a complete list: if you have something to add, please let us know! These are not regular menu items, but scheduled specials. Now, go get some for yourself!
As you can see Wednesday and Thursday are wide open for an enterprising restaurant to fill in.
Have you made your dinner reservation yet for Valentine’s Day? Feather & Wedge is serving up a special menu for the occasion. Don’t miss out. Make your reservation today and make your sweetheart’s evening one to remember. Call 978.999.5917.
Thursday, February 14, 2019
Feather & Wedge, 5 Main Street, Rockport, MA 01966
This reported by WCVB
I enjoyed my dining experience at the Mile Marker recently. I was there for a late lunch/early dinner so it was pretty quiet but I was happy with the menu variety, the service and the atmosphere. The view just makes me smile. As I told GMG Jimmy, this one is getting placed into the rotation as we are often looking for that late afternoon meal.