🐰 EASTER BRUNCH MENU 🌷
Raw Oysters, cocktail sauce and mignonette.
Avocado Toast with Shrimp.
Tuna Tartare , lemon vinaigrette and chive oil.
Zucchini Flowers, herbed ricotta and tomato.
Smoked Salmon, bagel, cream cheese, shallot and capers.
Omelette – Lobster, scallion, potato & crème fraiche.
Omelette – Shiitake Mushroom, zucchini, mozzarella.
Vanilla French Toast & Berries.
Poached Eggs – Stone & Skillet English muffin, hollandaise & pancetta. Add crab … extra charge.
Pork Hash – 2 Fried Eggs, Stone & Skillet English muffin.
Waffles with banana, almond butter, amaretto whipped cream .
Scrambled eggs, bacon, home fries and grilled bread.
Spaghetti and Meatballs.
Grilled Lamb Chops, rabe, roasted potato and mint gremolata.
Cod Oreganata, creamy potatoes and leeks.
Sliced Virginia ham.
Create your own!
Add Peach, Orange and/or Grapefruit juice to any glass of prosecco.
Or try all three with a bottle of bubbles of your choosing … extra charge.
Veuve Clicquot, Champagne.
Moet e Chandon, Dom Perignon.
Roederer Estate, (½ btl) Brut.
Louis Bouillot, Cremant Rose.
Classic Bellini – Peach and prosecco.
Elisabetta’s Spritz – Lillet, Aperol and Prosecco.
House made Bloody Mary bar accouchement
Bloody Mary; Beauport vodka
Bloody Maria; Espolon tequila
Bloody Bulldog; Knockabout gin.
#1 #Brunch #Easter #TonnoGloucester #GloucesterMA #NorthShore #BostonMA #CapeAnn #Foodie #FoodiesOfInstagram @ Tonno Gloucester
Fun fact: Here is a Tonno branded barrel at Ryan & Wood Distillery here in Gloucester. Our staff helped fill it up in April 2018! It’s about 55 gallons.
Can’t wait to open it in a few years! Don’t worry we will remind you.
2 Main St.
Gloucester, Massachusetts 01930
Gravy vs. Sugo is on Wednesday with the Mayor Sefatia, you can still donate! Check out My GoFundMe campaign. Help me crush cancer.
December 5th, Come check out our 3rd round of Crush Cancer! Chef Anthony and Mayor Sefatia are going head to head with their crushing tomato sauces.
Is it Tomayto or Tomahto? Now you’re just getting saucy!🍅
•$75 per person
•$85 bar seats
•VIP Tables of 8 $100 per person
2 Main St. Gloucester MA
For Reservations call (978) 879-4795
Half order of
– Short Cut Rigatoni, lobster, butternut squash, mascarpone, brown butter
– Zeppoli tossed with honey and cinnamon sugar
– Hot Toddy
– Pumpkin Martini
We will be giving out Candy on Halloween night!
Filmed By Craig Kimberley and Ted Reed
It was three years ago that we started the Tonno Project. It’s been a great trip so far. We have come a long way. Thanks to everyone.