Chancho’s menu is focused on fresh ingredients, colorful plates, and bold flavors. Incorporating chilies and spices, the menu has some Mexican influence while conveying a fresh perspective that is reminiscent of Southern California.
Chancho’s cocktail program is a vibrant expression of fresh, seasonal flavors, featuring thoughtfully curated spirits. You can enjoy an eclectic mix of original creations and whimsical interpretations of the classics.
You will feel as though they have been transported to SoCal when they step into the door at Chancho’s. The space is festive, colorful and inviting, with a family-friendly atmosphere, welcoming bar and tented outdoor patio.
Chancho’s is located at 119 S. Main Street in Middleton
Chef Anthony Caturano has prepared four special meal kits in his Gloucester kitchen that you can order from Tonno and have fun making at home. Part homemade adventure, part chef-guided discovery; enjoy a date night by teaming up in the kitchen, making meals with your kids, or dropping them off as gifts. It’s a fun night for all and Chef has included everything you need! Chef Caturano’s grandmother was born in the town of Prezza, nestled in the mountains of Italy’s Abruzzi region. Families to created unique, flavorful dishes with foods grown in their land, and this a way for Chef to bring a little of that ethos to your home.
Choose from one of these kits that Chef has prepared for you: Chicken Parm: Rigatoni, Plum Tomato, Shredded Mozzarella, Four Meatballs, Two Chicken Cutlets. Veal Milanese: Rigatoni Bolognese, Arugula Salad, Two Veal Cutlets, Garlic Bread. Filet Mignon: Mushroom Risotto, Two 8oz filets, Rabe With Garlic And Oil, Roasted Potatoes. Cioppino: Tuna Tartare, Gem Salad, Cioppino for two. All kits should be ordered 24 hours and advance and can be picked up at Tonno in Gloucester!
Our commitment to a safe, healthy & fun environment
We wanted to reach out to our community in light of Massachusetts lifting existing COVID-19 restrictions on May 29th.
Any staff member who is not wearing a mask after this date has confirmed their vaccination status with us. That said, some of our staff members have chosen to continue to wear their masks regardless of their vaccination status, and this is a personal choice that we respect.
We ask that all unvaccinated guests continue to wear their masks when in our establishments, and we will continue to have extra masks on hand if you ever need one.
We currently offer outdoor seating at all Serenitee Restaurant Group locations, so you are able to dine however you feel most comfortable.
We also want to take a moment to sincerely thank all our guests who have supported us during this past year. We honestly couldn’t have done it without you, and we are truly grateful.
Why only experience a spectacular meal from Tonno at night? We are excited to announce lunches with us on weekend days, Friday through Sunday, from 11am to 3pm! Outdoor seating is also only a few days away! Outdoor seating will be available starting on this Friday. Make your reservation for lunch and outdoor seating for this weekend today, online through RESY, or over the phone.
Our Cape Ann business community has shown uncommon initiative to generate business during this singular challenging time. Business owners’ creativity focused to communicating and providing safe, in-store shopping environments, offering curbside pickup and expanding online services have been rewarded by customers’ loyalty and participation, while generating ways to try to maintain and solicit staff employment when jobs are needed most.
Each year, Northshore Magazine offers a notable way to support our Cape’s economy. The magazine’s Best of the North Shore (BONS) competition engages the interest and participation of North Shore consumers, the magazine’s readership, in voting their favorite product and service businesses in a variety of categories, from restaurants, to service providers, retail shops. et. al.
As more Cape Ann businesses participate and win, and through the magazines’ pre- and post-BONS publicity announcing both readers’ and editorial staff’s winners marketwide, brings much-deserved recognition to Cape Ann as an engaging economic engine north of Boston.
Please consider voting for Cape Ann businesses participating in BONS this year. Having won 2019, for “Best Wine Selection,” I know first-hand how Savour has benefited especially in expanding awareness for our brand, our experience, marketwide.
So, if you haven’t already…please support “our” chances to win BONS that will provide a welcomed, significant recognition-boost for all participating Cape Ann businesses at a pivotable time in our economy’s recovery. Last day to vote is Saturday, May 1st. Thank you for considering all of us.
As we head into the middle of spring stay tuned for more details regarding our patio seating availability. Mother’s Day is also almost here and what better way to show her some love with a fantastic brunch or dinner to celebrate all your mom has done!