This limited time promotion is valid when purchasing gift cards at any Serenitee Group Restaurants through 12/20/24*
A Serenitee Gift Card gives them the option to choose from distinctive restaurants across the North Shore. From local seafood and creative sushi to juicy burgers and refreshing cocktails, there is a Serenitee Restaurant for everyone on your holiday list.
Thursday, December 5th is Ladies Night in Gloucester and The Cut has everything you need to refuel and have some extra fun while you’re out shopping! Plus experiences are the hot gift this season, so make sure you grab everyone on your list tickets to a show. See you at The Cut!
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It’s another great week at The Cut! Bring the whole family for a Holiday Movie Night featuring ELF! $10 at the door ($25 per family of 3+). Then on Saturday we have two epic hometown bands up on the stage – The Glostafarians & Carnivals. And on Sunday is our second Sip & Paint event featuring a cozy winter scene.
Our new fall menu is now available so make sure you snag a reservation! (Our Street Food menu is also available and perfect for a quick bite before, during, or after a show). We’re also now open for lunch on Saturday and Sunday, and we have $1 oysters from 4pm-6pm on Sunday.
Friday:
ELF – Holiday Movie Night – Bring the whole family to watch Elf and take photos with Santa & Mrs. Claus. Tickets sold at the door. No presale. $10 per person, or $25 per family of 3+. Under 18 must be accompanied by a parent or guardian. Santa & Mrs. Claus photos 3:30pm – 5:30pm. Movie from 5pm – 6:30pm.
Saturday:
Glostafarians & Carnivals – Two epic hometown bands! There are still tickets available for this event. Doors at 8pm. Show at 8:30pm.
Sunday:
Sip & Paint – Winter Scene – This is a follow along, step-by-step paint night with Lannah Paints. There are still a few spots left, so grab yours before they’re gone! Tickets are $45 and include everything you’ll need to create a beautiful painting. Bar will be open. 6pm.
This week The Kitchen at The Cut restaurant will be serving our new Fall menu as well as our Street Food menu curated by our new Executive Chef, Justus Dunton.
HOURS:
WEDNESDAY – FRIDAY | 4PM – 12AM
SATURDAY – SUNDAY | 11AM – 12AM
THE CUT | 177 Main Street | Gloucester, MA
On Saturday, November 30th Alisan Porter and Mary McAvoy will be at The Cut.
Alisan Porter is a multi-talented artist known for her exceptional skills as a singer, songwriter, actress, and vocal coach. Her journey in the entertainment industry began when she won the first season of the reality TV show “Star Search” at the age of five. She has appeared in films such as “Parenthood” and “Curly Sue,” leaving a lasting impression with her natural talent and ability to bring characters to life. On Broadway Alisan has appeared in “Footloose” and was Bebe in the Broadway revival of “A Chorus Line”. Alisan’s most notable achievement came in 2016 when she competed on the tenth season of the hit TV show “The Voice.” Her incredible performances and undeniable talent led her to become the show’s champion, along side her coach Christina Aguilera. This victory solidified her status as a force to be reckoned with in the music industry. Alisan wrote and Co-produced her albums “Who We Are” and Pink Cloud” with Grammy winner Matt Rollings and her EP “I come in Pieces” with Greg Wells. She has collaborated with the best in the biz and co-wrote the song Aftermath for one of her closest friends Adam Lambert.
Mary McAvoy is a Singer-Songwriter and performer based in New England. Her latest EP was recorded in Boston, MA. She is currently on NBC’s The Voice where Snoop Dogg is her coach.
It’s another great week at The Cut! We’ve got Open Mic Comedy presented by Reverie 73, our November In Bloom Listening Series and then a night with Amy Helm, and a night with Vapors of Morphine. There are still some tickets available for all these shows – so grab them while you can!
Our new fall menu is now available so make sure you snag a reservation! (Our Street Food menu is also available and perfect for a quick bite before, during, or after a show). We’re also now open for lunch on Saturday and Sunday, and we have $1 oysters from 4pm-6pm on Sunday.
Wednesday:
The Cutup – Open Mic Comedy presented by Reverie 73 – Doors at 7pm, show at 7:30pm. $5 cover at the door. No presale. List opens at 7pm. 5 minute sets.
Thursday:
In Bloom Listening Series – featuring The Implications, Rachel Sumner & Traveling Light, and Julian Mendoza – This is an amazing intimate show – perfect for date night. Doors at 6pm. Show at 7pm. There are still tickets available – $12.
Friday:
Amy Helm with Mark Erelli – Amy will be playing with her full band and we can’t wait! There are some tickets left for this event. Doors at 7pm. Show at 7:30pm.
Saturday:
Vapors of Morphine – We are so excited to have Vapors of Morphine back at The Cut! There are still some tickets available. Doors at 7:30pm. Show at 8pm.
This week The Kitchen at The Cut restaurant will be serving our new Fall menu as well as our Street Food menu curated by our new Executive Chef, Justus Dunton.
HOURS:
WEDNESDAY – FRIDAY | 4PM – 12AM
SATURDAY – SUNDAY | 11AM – 12AM
THE CUT | 177 Main Street | Gloucester, MA
From harvest to home, Thanksgiving is on us here at Seaport Grille!
Starting at $70, pick up your on-the-go Thanksgiving feast for two, featuring a Traditional Turkey Dinner including White & Dark Meat Turkey, Stuffing, Whipped Potatoes, Whipped Butternut Squash, Green Bean Casserole with Crispy Onion Topping, Cranberry Sauce, Gravy, and Dinner Rolls with Butter.
Elevate your Dinner with a Bottle of Wine:
Chardonnay: Douglas Hill, +$38 | Hess Allomi, +$54
Cabernet: Douglas Hill, +$38 | Hess Allomi, +$60
Looking to make the holiday just a bit sweeter? We are excited to be offering Thanksgiving Pies To-Go again this year! Choose from four pie choices, including Pumpkin, Pecan, Apple Crumble, and Oreo Cookie Cream for $22 each.
We will be taking Thanksgiving Dinner To-Go orders from now until Friday, November 22nd. Pickup will be Wednesday, November 27th. We will be taking Pie To-Go orders from now until Sunday, November 24. Pickup will be on Wednesday, November 27th.
Please call 978-282-9799 to order. Credit card required upon placing order. Does not include MA state tax.
Join us for a night of indulgence and adventure at 1606 Restaurant & Oyster Bar on December 12th at 6:00 PM for our exclusive Old Elk Bourbon Whiskey & Wild Game Pairing Dinner.
Enjoy a thoughtfully curated five-course menu, expertly crafted by our Chef, showcasing wild game paired with premium Old Elk Bourbon. From Venison Carpaccio to decadent chocolate variations, each course promises to delight your senses in an intimate and festive setting.
This unique culinary experience is $130++, and spaces are limited — reserve your seat for a celebration of bold flavors and holiday cheer! Learn More & Book Now: https://bit.ly/3CAqST3
Spread holiday cheer at Seaport Grille! Join us in giving back to children of local families in our community this season by donating a new, unwrapped toy to help brighten the holidays. Our Toy Drive supports Cape Ann Kids Holiday Fund. The Cape Ann Kids Holiday Fund is a collaboration between Action Inc., Pathways for Children, and Wellspring House that focuses on helping to ease the financial burden of the holidays for families living on Cape Ann. Together, we can make the holidays a little brighter! Learn More & Make a Cash Donation.
Join Audrey’s Flower Shop to create a timeless holiday centerpiece with your own handcrafted boxwood tree. Perfect for mingling, holiday prep, and adding a personal touch to your décor. Learn More & Book Now.
Join Meredith McCarthy for a serene, seaside experience as you craft your own luxurious holiday wreath. Surrounded by stunning ocean views, you’ll work with winter greenery, seasonal berries, and a custom bow to match your unique style. Learn More & Book Now.
Jingle and mingle with us this holiday season, our holiday pop-up bar is back! Join us from 6-9 PM on December 4th, December 11th, December 18th, and December 23rd for our annual Jingle Bar with General Admission passes starting at $10. Sip on champagne and holiday seasonal cocktails, relax by the fireplaces, savor light bites, and enjoy our festive trees and décor to the sounds of live musical entertainment. For an elevated Jingle Bar experience, we are offering reserved premiere table seating this year with two different seating areas available: Prime seating in our Main Jingle Bar Room and a more intimate experience in our Pavilion Room, adjacent to the Main Room. Learn More & Book Now.
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