Parenting Hack: Board games, a toy kitchen & cocktails

Do you have kids? If the answer is yes, then you need to check out Happy Belly.  You can have great food, COCKTAILS [or wine] and your kids don’t have to sit still. I repeat, siting still is not required.

Just think: You don’t have to juggle your desire to have an adult conversation with your role as restaurant-crayon conflict negotiator (we all have been there, when every child needs to use the blue crayon at that moment or they may die).

PLUS your kids will actually have fun too!

 

Happy Belly is open for breakfast, lunch & dinner at 3 Duncan Street in Gloucester http://www.HappyBellyGloucester.com 978.317.7571

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FREE Coffee, Treats & a Sneak Peek of Happy Belly!

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Come try Happy Belly the day before we open our doors!

Everyone who stops by between 3 and 5 PM on Wednesday, June 7th will get a free cup of coffee and their choice of a Buddha Cookie or Brown Sugar Rice Crispy Treat!

Bring the whole family, check out the space, and get a taste of what Happy Belly has to offer.
Happy Belly will be open for breakfast & lunch on Thursday, June 8th and for all three meals starting Sunday, June 11th.
Happy Belly
3 Duncan Street Gloucester, MA
978.281.3997
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Win a Snowboard & Other AFC Championship Festivities

Come in to Latitude 43 or Minglewood Tavern anytime between now and halftime during the AFC Championship game on Sunday for your chance to win this sweet snowboard! And get two entries if you join us for the game!

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Each time you come in you get a chance to win!

PLUS… 
Latitude 43 + Minglewood Tavern = the Ultimate Sunday Football Destination

43 Cent Wings at Latitude 43 from 3 PM on this Sunday, January 22nd!
OR head down the hall to  Minglewood Tavern and enjoy $5 cheese pizzas while you watch.
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Latitude 43 & Minglewood Tavern are located at 25 Rogers Street

Need a place to watch the game?

Looking for a place to watch the game tonightMinglewood Tavern and Latitude 43 gotcha covered.

The Latitude 43 side bar will be open late tonight for your viewing pleasures.

We also are supporting the American Liver Foundation tonight in the tavern with Mile 21 reuniting for some great tunes. 10% of all food sales today will go towards this awesome cause. The game will be on down there too. AND food til 11 pm! Go Pats!!

Last Minute Gift Deal!

Need a last minute gift idea? Serenitee Restaurant gift cards are good at nine restaurants across the North Shore – including Latitude 43 and Minglewood.

Plus, if you come in between now and Christmas Eve, you can get a free ‘Around the World’ card for every $100 you spend on gift cards. That’s like two gifts for the price of one!

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Click here for more info.

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Celebrate the New Year at Ohana

Hau’oli Makahiki Hou 

New Years Eve Menu  2016

3 Course Dinner  $50

With wine pairing  $85

1st Course

~Ala Carte $17~

Ohana’s Clam Chowder

bacon chorizo crumbs, crisp potato, clam fritter

’13 Treana, Viognier Blend, Central Coast 14

Frog Leg Confit & Ravioli

shallot marmalade, mushroom duxelle, anise ginger demi, avocado ice cream

’12 Domaine Paul Autard, Cotes Du Rhone, France 15

Ginger Soy Grilled Octopus

caramelized apple, ko chu jang potato fritter, maple yogurt, cilantro lemon jus

’14 Conundrum, White Blend, Napa Valley   17

Truffled Egg & Burrata Raviolo

Maitake, romaine, ricotta fonduta

’11 Monte Antico, Toscano, Tuscany Italy   15

Warm Stuffed Date Salad

goatcheese custard, grilled pear, blood orange, pistachio, pomegranate vanilla vinaigrette

’13 Knights Bridge, Pont de Chevalier, Sauvignon Blanc  22

2nd Course

~Ala Carte $32~

Pistou Butter Brioche Salmon

arugula potato, kabocha puree, almond pear cauliflower, cabernet beet demi

’13 Mer Soleil Silver, Unoaked Chardonnay, Montery   17

Lemon Scallop & Shrimp

couscous alla matriciana, merlot portobello puree & salsa verde

’14 Jermann, Pinot Bianco, Friuli-Venezia, Italy   19

Spicy Lobster Bolognese Tagliatelli

tomato marmalade, lemon gremolata, brown butter truffle froth

’14 Riff, Pinot Grigio, Italy   12

Duck Leg Confit

farro risotto, cranberry puree, strawberry foam, citrus vinjuan demi

’10 Terrabianco “Campaccio”, Super Tuscan, Tuscany   19

~Beef Duet~ Braised Osso buco & Roasted Striploin

white onion soubise, risotto Milanese, mushroom & carrot glazed

`13 Stag’s Leap, Cabernet Sauvignon, Napa Valley   25

Rosemary Rack of Lamb

chestnut puree, potato wellington, mint porcini, crème spinach

’13 Chateau de beaucastel, Mourvedre Blend, Rhone Valley, France   20

3rd course

~Ala Carte $13~

Melting Hot Chocolate Souffle

vanilla ice cream, raspberry sauce, creme anglaise

Quinta De Noval ~Black~, Porto, Portugal  9

Chocolate Pate

pumpkin cake, pumpkin cremeux, maple apple ice cream

Warre’s Otima 10, Porto Portugal   9

Strawberry Pavlova

strawberry curd, biscuit, macerated berries, blueberry ice cream

N.V. Argyle, Brut, Oregon    16

Ohana/Ryan & Wood Dinner

Ohana/Ryan & Wood Dinner

Sunday Nov 6th 5:30pm-8pm

151 Main St, Gloucester, MA 01930

Ohana is having a special 4 course dinner paired with cocktails made with products from our friends at Ryan & Wood www.ryanandwood.com

The evening will feature a talk by Bob Ryan on Ryan & Wood products, his business.and the craft distilling industry. Bob is a very informative and engaging speaker.

Please call for reservations – 978-283-3200

Four Course Dinner
November 6th, 5:30 pm
$45 Food
$80 Food & Drinks
Vegetarian or Dietary Restrictions can be accommodated

1st Course
Truffled Ricotta Cavatelli
shemije, spinach, pecorino butter, truffle shaving & fried poached egg

Lemon Drop Martini
Beauport Vodka or Knockabout Gin

2nd Course
Scallop & Shrimp
pumpkin puree, lemon gremolata verde, maple almond brussel

Amy’s Cosmopolitan or French 75

3rd Course
Duck Leg Confit
farro risotto, cranberry puree, roasted vanilla pear, citrus vin juan

Ginger Manhattan or Moscow Mule

4th Course
Chocolate Pate
pumpkin cake, pumpkin cream

Ryan & Wood Whiskeyrw