THE EASTERN POINT YACHT CLUB IS HIRING: LINE COOKS, SERVERS, BARTENDERS AND BUS STAFF

Join the team at Eastern Point Yacht Club, where the Atlantic Ocean meets Gloucester Harbor. We are now accepting resumes and applications for our 2017 culinary team, including line cooks, servers, bartenders and buss staff.

Ideal candidates will have fine dining experience and a creative touch.  This is a seasonal position, offering a great schedule and compensation.
If you are a responsible team player, organized, creative, and can help deliver an excellent dining experience, please apply today by submitting your resume to Steven Sharad, General Manager / Executive Chef: ssharad@epyc.net.

Thank you!

Zoe Von Zweck

Member & Guest Services Manager
Eastern Point Yacht Club
memberservices@epyc.net 978.283.3520

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