This is a great opportunity to join what will soon be the eclectic gem on the Neck. The Salted Cod Arthouse will be opening in July, and we are looking to hire the following positions:

Head Café/Bartender – reporting to our General Manager, the head bartender will manage all daily operations of the café to include providing excellent service to our customers, managing inventory, supporting in the arrangement of special events, and training café staff.

Café/Bar Staff – reporting to the Head Café Manager, the Café/Bar staff is responsible for welcoming customers, reading and listening to people to determine beverage preferences, making recommendations, and taking wine, beer, and food orders.

Prep Team Support – reporting to the Head Café Manager, Prep Team Members will have a daily shift in the morning/early afternoon to support with prepping the café for daily operations. This includes food prep, inventory stock, and light cleaning.

For more detailed information on each of these positions or to express interest in applying, please message Tom Aurelio at tom@saltedcodarthouse.com

Be part of something fun!

53 Rocky Neck Avenue, Gloucester MA. 01930