EXPERIENCE YOUR PERSONAL, COMPLIMENTARY WINE TASTING WHENEVER YOU VISIT SAVOUR.  AN ENTERTAINING LEARNING EXPERIENCE. ENJOY TASTING CURATED FINE WINES AT YOUR CONVENIENCE, AT YOUR PACE WITH THE DIGITAL WINE MACHINE

EXPERIENCE YOUR PERSONAL, COMPLIMENTARY WINE TASTING WHENEVER YOU VISIT SAVOUR.  AN ENTERTAINING LEARNING EXPERIENCE. ENJOY TASTING CURATED FINE WINES AT YOUR CONVENIENCE, AT YOUR PACE WITH THE DIGITAL WINE MACHINE

WHAT & WHY: Inviting your personal “tech” wine tasting, the occasion to sample up to 20 fine wines using the North Shore’s only Digital Wine Machine, during business hours, at your convenience…and  it’s complimentary.  An array American and International wines, primarily small production, innovative vintners, many practicing biodynamic viniculture, and farming organic grapes.  The occasion to expand your sensory experiences…a wine’s color in the glass, the expansive aromas, the flavors each wine reveals…and sip your selections with imported Riedel stemware.

WHO: Just You & “The Machine” …It’s your personal tasting  

WHEN: Whenever you visit – during business hours, 11am to 6pm

HOW: Simply insert a plastic card into the slot, the upper left side of each of the 4 units. Holding your glass below a spout of the selected bottle, press the lit green button above the selected bottle …your personal tasting has begun.    

A Sampling of New Wines Recently Added
Jermann Vinnae Ribolla Gialla, Veneto, It, 2019, Alc 12.5%
Varietals: Ribolla Gialla, Italian Whites Tasting: Made with small additions of Riesling and Friulano, this elegant white has enticing aromas of spring blossoms, yellow stone fruit and a light whiff of toasted nut. Racy and linear, the crisp, savory palate delivers honeydew, yellow peach and a tangy mineral note alongside bright acidity. Pairs well: pasta, shellfish, mature & hard cheese, lean fish and cured meats, Rating: Wine Enthusiast 92  …$22.99

Stift Kloster Neuburg St. Laurent, Thermenregion, Ausstieg, Austria, 2016
, Troken  Alc. 13%, Varietal: St Laurent , other reds, Tasting: Juicy, fleshy black cherry notes hit the nose with a pure, bright force. On the palate, the fruit is just as intense, just a juicy, emboldened by hints of licorice and tar, producing a pleasant edge of bitterness. The soft tannins are glossy and guided by a central vein of freshness. Pairs well: Grilled beef, wild boar, venison, Rating: Wine Enthusiast 92   ….$19.99

The Pairing Red blend, Central Coast, Santa Ynez Valley, AVA, CA, 2016,
 Alc. 14.5% Varietals: Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot Tasting: The 2016 Red Wine checks in as a blend of 50% Cabernet Sauvignon, 20% Cabernet Franc, 20% Merlot, and 10% Petit Verdot. Brilliant notes of cassis, tobacco leaf, damp earth, cedar herbs, and graphite all emerge from this concentrated, remarkably pure, elegant Bordeaux blend hat has building tannins and a great finish. It tastes well above its price point.  Pairs well: roast leg of lamb, ribeye steak, game and roast pork loin …$24.99

Tinto Pesquera Crianza Tempranillo, Ribera del Duero, Spain, 2018, Alc. 14.5%
Varietal: 100% Tempranillo, Tasting: Clean and brilliant with an attractive, elegant garnet hue. Pleasant fresh aromatics with red berry fruit notes, such as raspberries, coming through along with balsamic hints. The whole combines to offer a complex, serious wine. Sweetness and attractive fruit character on the entry to the palate, then balsamic and licorice notes followed by an elegant finish with touches of brioche coming through. Pairs well: beef, lamb, venison ….$34.99

Obsidian Ridge, Estate Grown Red Blend, Red Hills, Lake  County, CA, 2
016, Alc. 14.5 , Varietals: Cabernet Sauvignon, Shiraz/Syrah, Petite Sirah, Petit Verdot, Malbec, Tasting: A deep, dark color and generous black-fruit aromas lead to well-extracted flavors of blackberry, blueberry and black currant on the palate, while a thick blanket of fine-grained tannins wraps it all in. It is huge in structure but matched by luxurious, layered fruit and spice flavors. Best 2023–2033. Pairs Well: lamb chops, short ribs, lamb, game, poultry, Rating: Robert Parker  91…$39.99

Our Expanding Collection of Fine Wines In Half-Bottles
 …we offer a wide selection of fine wine in half-bottles representing most every category…bubbly to dessert to fortified Marsalas!…Perfect for two when one glass each will do! 

To Summarize: Savor’s Everyday Tech-Tastings is the North Shore’s Only Digital Wine Machine. Tasting and learning about new wines is a fun and informative experience!
>Taste up to 20 wines with new selection regularly added and yes, your tasting is complimentary. Kathleen welcomes your questions for food pairings.

Welcome Your Donation
 in any amount (suggest $5) for Pathways for Children.
                                                                                                         Thank You! …Kathleen

PLEASE NOTE:
 In Compliance with the City of Gloucester’s Board of Health COVID-19 Emergency Regulation, beginning January 10, 2022, masks covering the nose and face are required in all public spaces including retail businesses with a retail food service permit and public-facing staff providing on-site food services. This regulation includes all individuals, regardless of vaccination status, age 10-years and above. Your compliance ensures the health & well-being of our customers & our Savour team are maintained, thank you!

We are pleased to continue curbside pickup service

                  Savour Wine & Cheese  l  76 Prospect St.  l  Gloucester l  978. 282 .1455    
                                             savourwineandcheese.com

Join us at 15 Walnut for Buy One, Get One 1/2 Off Sushi Tonight!

. . . And don’t miss the rest of the weekly line up at 15 Walnut

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Join us every Wednesday for $1 Oysters starting at 5 PM – while they last! 

Acoustic Thursdays 

Live Music Starting at 7 PM 

KIDS EAT FREE SUNDAYS

Join us on Sundays with the entire family and kids eat FREE 

with the purchase of an adult entrée!

All promotions are dine in only 

ONLY AT 15 WALNUT

THANK YOU FOR VISITING 15 WALNUT KITCHEN + TAVERN.

Our kitchen is open Sunday through Thursday 11:30AM-9PM, Friday + Saturday 11:30AM-10PM. At this time, we do not accept reservations. To prevent arriving at the restaurant and having to wait for a table, we suggest that you add yourself to our online waitlist at the top of the page. Online ordering for takeout and delivery is available through the menu drop down on our website.

15 Walnut Road
South Hamilton, MA 01982

Beauport Hotel Valentine’s Package

Treat your sweetheart to a romantic coastal getaway! Come stay and enjoy the ocean breeze and views, luxurious guest rooms, fine dining at 1606 Restaurant and Oyster Bar, fireplace lobby lounging, and more!

Book our Valentine’s Weekend package, available for overnight stays from Friday, February 6th-Monday, February 17th.

Package includes: 

*Bottle of Moët & Chandon
*Chocolate Treats delivered to room
*$100 Dining Credit towards Food + $50 Wine or Spirit Credit at 1606 Restaurant & Bar, with restaurant reservations or in-room dining service available
*Breakfast for two
*Dozen red roses

Package starts at $499. Based on availability. Some blackout dates apply.

Call now to book- 978-282-0008

Tonno Gloucester- Cioppino – Fish Stew in tomato broth with grilled bread & lemon aioli.

2 Main St, Gloucester, MA 01930

Menutonnorestaurant.com

Phone: (978) 879-4795

Reservationstonnorestaurant.comresy.com

Nightly Menu Specials + Live Entertainment Every Wednesday & Thursday at 1606 Restaurant and Oyster Bar

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Starting this week, join us at 1606 for Nightly Menu Specials, Live Music on Wednesday and Live Piano on Thursday evenings!  Menu Specials are available in the 1606 Main Bar, Dining Room and at the Oyster Bar.

Monday – Burger + A Beer
Choice of Burger Feature + Draft Beer – $16.06

Tuesday – Pasta Night
Weekly Changing Pasta Dish – Chef’s Choice

Wednesday – Mussels
Blue Hill Bay Mussels – Chef’s Choice – $15

Thursday – Wine & Dine
Starter, Entree + Dessert Paired With Bottle Of Wine – $85

Sunday – Prime Rib Dinner
Slow Roasted Prime Rib – $38

Live Music – Wednesdays 6-9pm – Main Bar

 January 19 | Satch Kerans | 1606 
January 26 | Chris & Joe | 1606 

Live Piano – Thursdays 6-9pm – Dining Room

 January 20 | Renee Dupuis | 1606 Dining Room
January 27 | Jane Potter | 1606 Dining Room

Check back for more 1606 happenings, menu features and live music dates! 

It’s too cold to do anything but order Bravo Pizza and watch The Patriots. Order Here- https://bravobythesea.com/home

RE-OPENING THIS FRIDAY!…PLUS THE NEW YEAR’S FIRST SAVOUR-SATURDAY COMPLIMENTARY FINE WINE TASTING, SPANNING EUROPE & THE AMERICAS BRINGING THE COLORS, AROMAS & TASTES OF VENETO & TUSCANY…BORDEAUX’S RIGHT BANK, WILLAMETTE VALLEY, OR. & SO. RHONE VALLEY OFFERING A TASTE-LEARN EXPERIENCE

RE-OPENING THIS FRIDAY!…PLUS THE NEW YEAR’S FIRST SAVOUR-SATURDAY COMPLIMENTARY FINE WINE TASTING, SPANNING EUROPE & THE AMERICAS BRINGING THE COLORS, AROMAS & TASTES OF VENETO & TUSCANY…BORDEAUX’S RIGHT BANK, WILLAMETTE VALLEY, OR. & SO. RHONE VALLEY OFFERING A TASTE-LEARN EXPERIENCE  

WHAT & WHY
For this Saturday’s Complimentary Wine Tasting we enter the New Year sampling an array of wine flavors represented by classic and emerging varietals, unexpected blends and the occasion to learn of both traditional and unique food pairings to elevate this collection of wines that may be new to your palette. Our guest host is Casey Gruttadauria, wine specialist with Ideal Wine & Spirits, whose portfolio features small, innovative wineries in Europe, the Continent and the Americas. As always, the tasting is elevated using our imported Riedel glassware  

WHO: Joining Savour owner & wine merchant Kathleen Morgan is guest host, Ideal’s wine-educator Casey Gruttadauria

WHEN: 
This Saturday, January 15th, from 2p to 4p+ at Savour

HOW: Saturday tastings are complimentary, as is parking behind the store with rear entrance.

Saturday’s Featured Pourings:
Otella le Creete Lugana, Veneto, It., White, 2020, Alc. 12.5%, Varietal: Turbiana, Tasting: Aromas of elderflower, citrus and tropical fruit lead the nose. Tangy and savory, the vibrant palate offers grapefruit, gooseberry and pineapple before a saline finish. Pairs Well: pasta, shellfish / oysters , lean fish and charcuterie.                                            Ratings: Wine Enthusiast 92 …$19.99

Clos-du-Mont-Olivet Chateauneuf-du-Pape, Blanc 2020, Alc. 13.5, Varietals: mostly Clairette 40%, Roussanne 30% + other So. Rhone varietals, Tasting: Enticing, with light brioche and macadamia nut notes leading off, while white peach, salted butter, acacia and heather hints fill in throughout….bright acidity of the vintage. The long finish is inlaid with an accent of wet stone. Drink now through 2025. Pairs Well: pork belly, rich fish( salmon, blue fish), grilled chicken breast, cured meats, Ratings: Wine Spectator 93 …$44.99

Eola Hills Pinot Noir, Willamette Valley, OR, 2018
, Alc. 13.4% Varietals: Pinot Noir, Tasting: The color is a delight, see-thru garnet red. The nose is red berries and rich spice, French vanilla, sour cherry, and faint chocolate. This is a silky smooth, lively  Pinot Noir. A lot of flavor is packed in here— makes for a great everyday Pinot. Pairs Well: smoked salmon on a bed of rice, sprinkled with red wine vinegar, black pepper and dill….also, veal, game (deer, venison), Ratings: Wine Enthusiast 90… $21.99

Domaine des Marechaux, Famille Mingot, Bordeaux Supérieur, 2019, Alc. 13.5%, Varietals: Merlot, Tasting: Smooth, fruit-filled, all-Merlot claret from a small family estate on Bordeaux’s Right Bank. Deep ruby in the glass. Ripe red berries, cherries,
plum, with a hint of cedar, silky smooth, with pleasing weight and roundness Pairs Well: grilled ribeye, venison, veal. grilled duck breast…$14.99

Sono Montenidoli ll Garrulo, Chianti Colli Senesi, Tuscany, It., 2018,
 DOCG, Alc. 13%, Varietals: Sangiovese, Canaiolo, Trebbiano, Malvasia – organic farming, women owned! Tasting: Clear medium ruby color. Clean, developing, medium intensity nose with notes of red cherry, raspberry, mushroom and new leather. Dry, full body, medium alcohol, medium tannins and balanced acidity. Medium intensity flavors of red cherry, raspberries on the palate leading to a medium+ length finish Pairs Well: artisan dinner pizza of course!, pasta, salami & Prosciutto, duck, hot spicy beef chili ….$21.99

Adding to the Tasting of Ideal Wines is Savour’s Everyday Tech Tastings at the North Shore’s Only – Digital Wine Machine. Taste up to 20 wines selected by Kathleen and yes, complimentary. Do ask Kathleen for food pairing recommendations to elevate the enjoyment….The wine machine is a breeze to use…and fun!

Welcome Your donation in any amount (suggest $5) for Pathways for Children.
                                                                  Thank You! …Kathleen

Please Note:In Compliance with the City of Gloucester’s Board of Health COVID-19 Emergency Regulation, beginning January 10, 2022, masks covering the nose and face are required in all public spaces including retail businesses with a retail food service permit and public-facing staff providing on-site food services. This regulation includes all individuals, regardless of vaccination status, age 10-years and above. Your compliance ensures the health & well-being of our customers & our Savour team are maintained, thank you!
We are pleased to continue curbside pickup service

Savour Wine & Cheese  l  76 Prospect St.  l  Gloucester l  978. 282 .1455 

savourwineandcheese.com 

Comfort food is the perfect way to combat today’s chilly temps!

Plus, you can take $10 off your order of $30 or more with the code TAKE10 when you order online from Little Red Rooster today (1/11) or tomorrow (1/12).

Little Red Rooster is open for lunch & dinner seven days a week.

Click here to order online!

25 Rogers Street in Gloucester
www.LittleRedRoosterGlo.com

Bravo Pizza: We are so thankful for the opportunities 2021 gave us. We could not have done this without all the support of our loyal customers, staff, and families! We wish you all a happy, healthy, and pizza filled 2022!

New on Wednesdays!!! Prime Rib dinner with Asparagus and Baked Potato! Make your reservation online now. www.tonnogloucester.com

www.tonnogloucester.com

FEATURING FINE FRENCH BUBBLES FOR YOUR CONSIDERATION THIS NEW YEARS. WHILE SAVOUR IS KNOW FOR REPRESENTING SPARKLERS FROM INNOVATIVE, SMALL PRODUCTION VINTNERS TO HIGHLY REGARDED, UNDER-PUBLICIZED HOUSES IN EUROPE AND THE AMERICAS, HERE WE ARE SPOTLIGHTING 6 FAVORITES ALL FROM FRANCE, CHAMPAGNES TO LOIRE TO ALSACE SPARKLERS, FOR CELEBRATING THE SEASON IN STYLE …ALBEIT SOMEWHAT LOW-KEY IN SYMPATHY WITH CHAMPAGNE SHORTAGES.

FEATURING FINE FRENCH BUBBLES FOR YOUR CONSIDERATION THIS NEW YEARS. WHILE SAVOUR IS KNOW FOR REPRESENTING SPARKLERS FROM INNOVATIVE, SMALL PRODUCTION VINTNERS TO HIGHLY REGARDED, UNDER-PUBLICIZED HOUSES IN EUROPE AND THE AMERICAS, HERE WE ARE SPOTLIGHTING 6 FAVORITES ALL FROM FRANCE, CHAMPAGNES TO LOIRE TO ALSACE SPARKLERS, FOR CELEBRATING THE SEASON IN STYLE …ALBEIT SOMEWHAT LOW-KEY IN SYMPATHY WITH CHAMPAGNE SHORTAGES.

These Champagne & Sparkling Wines Pair Well with Savour Foods:
Imported & American Cheeses: Robiola Due Latte, Fromager d’Affinois (and Fromager d’Affinois with herbs), Humboldt Fog Goat Cheese, Vermont Creamery Goat Chevre, Delice de Bourgogne triple-crea Brie,Taleggio,Brebirousse d’Argental Sheep’s soft cheese, Cambozola Black Label – mild blue, Meredith Dairy Sheep and Goat’s milk marinated feta
Charcuterie + Torres Black Truffle Potato Chips, Marcona Almonds,34 Degree cracker thins, Prosciutto, Mousse Truffee, Our prized Canadian baguettes
                  *           *            *                *               *            *            *            *
Chateau Moncontour a sparkling dry Vouvray Brut, NV from Touraine, middle Loire, Loire Valley, Alc. 12.5%, cork finish, Varietal: 100% Chenin Blanc, YES! Tasting: candid apple-lemon, biscuit toasted bread, honey, pear, sporting a creamy mousse, off-dry, balanced acidity, overall good intensity of flavors on the palette, and medium plus finish.  – $21.99

Lucien Albrecht Cremant d’Alsace Brut Rose, NV, Fr. Alsace – French Cremant,. Alc.12% Varietal: 100% Pinot Noir, Tasting: A dazzling pink wine, tart red currant, rhubarb and strawberry come together in a very refreshing, rounded and appetizing fashion. The frothy, foaming mousse with fine bubbles is exuberant and highlights these strawberry shortcake flavors, while a dry palate. This is very satisfying, fun and fruit-driven, with a serious core and a bright, lemony finish. Rating: Wine Spectator 90, wine.com 93 – $21.99

Drappier Cote d’Or Brut Champagne, NV, Urille in the  Aube, Fr., Alc. 12.5%, Varietal: Pinot Noir, Chardonnay, Meunier, Tasting: Racy acidity enlivens this crisp and lacy Champagne. Well-knit, with the delicate mix of ripe white cherry, blanched almond, yellow plum and grated ginger flavors. Ratings: Wine Spectator 90, Robert Parker 91, Decanter 90, N.B. Full & Half-Bottles: $52.98 for the 750 ml  & $ 29.99 for 375 ml

Gosset Grand Reserve Brut, NV, Ay Champagne N.B.: the oldest wine house in Champagne -Alc. 12% Varietal: Chardonnay, Pinot Noir, Pinot Meunier, Tasting: A tightly knit Champagne, backed by racy acidity, this is fresh and harmonious, with a finely detailed mousse and a delicate range of black raspberry, pickled ginger and chalk flavors, offering a touch of salted almond that echoes on the finish. Drinking now through 2024, Ratings: Wine Spectator 93, Decanter 94 – $64.99
Henriot Brut Souverain, Reims Champagne, Fr. NV, Alc. 12.5%, Varietal: Chardonnay, Pinot Noir, Tasting: A touch of vanilla-laced pastry cream sweetness accents this fresh and focused Champagne, with a fine mousse. This is well-balanced by crunchy acidity and flavors of lemon peel, green pear and spring blossom. Drinking  now through 2022. Rating: Wine Spectator 91, Decanter 92 – $59.99
Paul Clouet Rose Brut Champagne Grand Cru ‘Bouzy’, Champagne Fr. NV, Alc. 12.5% Varietal: Pinot Noir, Chardonnay, Tasting: A softly textured beginning, with fine, delicate Prelage (effervescence), aromatics of red apple, dried rose petal and anise. Raspberry and apple dominant on the palette. Delicious fruity character, with a clean finish mineral touches.  $69.99

Our Collection of Fine Wines In Half-Bottles …pleased to offer a wide selection of fine wines in half-bottles representing most every category…bubbly to dessert to fortified Marsalas!…Perfect for two when one glass each will do!    

Savour Foods & More … include us in your “holiday-prep” beyond the grape: Our curated international & American cheeses, charcuterie, condiments (olives to cornichons…), pate, uncured meats, spreads & sauces, crackers and chips with character, select Boston chocolates, our called-for Canadian baguettes, local + regional craft beers, wine accessories…we may have time for a custom holiday wine gift basket if you hurry…and more.

New Year’s Week Hours: Tues. – Thurs., 11am to 6pm,  Friday, New Year’s Eve, 11am to 4 pm. Joyfully closed on New Years’ day  

Our Most Welcomed “Winter Break” begins: Jan. 1st to 13th, 2022 …Re-opening Fri. Jan. 14th…Cheers!    

Wine Machine Tastings: Sample Up to 20 Wines During New Years Week  
Each wine is conveniently stocked directly below the Machine.

WHO: Just You & “The Machine” …It’s your personal tasting  

WHEN: Whenever you visit – during business hours, 11am to 6pm

HOW: simply insert a plastic card into the slot, upper left side of each of the 4 units. Place glass below a spout of selected bottle , and press the lit green button above the selected bottle …what could be easier.

Welcome Your Donation of any amount (suggest $5) Pathways for Children. Thank You!

Please Note: If you are not fully vaccinated FOR COVID19 / the variants, request wearing a mask upon entering Savour, except when tasting wines…Welcome all wearing masks, practicing social distancing, and the Machine is sanitized following each use while the store’s air is purified every hour with our 5 Molekule air filter units clearing the air of 99.9% of viruses, bacteria and allergens all for your and our mutual health and well-being.    

Thank you, Merry Christmas & Happy New Year  
                                                                                     Kathleen & the Savour Team 

Savour Wine & Cheese  l  76 Prospect St.  l  Gloucester l  978. 282 .1455

savourwineandcheese.com 

Come in tonight for our delicious Tonno meatballs. Bar bites are 4-5 PM today. Get $1 oysters.

Don’t feel like going out let us cook for you. Order takeout by calling 978-879-4795 we are open 4-9 PM today! Make your reservation at www.tonnogloucester.com.

Due to the current increase in COVID cases,we will be celebrating NEW YEAR’S EVE with TAKEOUT ONLY!

SPECIAL MENU 
plan ahead + reserve your pick up time!
accepting pre-orders by phone or online
call to order Wednesday – Friday beginning at 2:30pm 

978.999.5917

5 MAIN STREET ROCKPORT MASSACHUSETTS
978.999.5917 
featherandwedge.com